Baked Potato Skins -Superbowl Style Snack…for Passover(or Not)!
This recipe is so easy it’s almost a non-recipe! I usually make it when I am preparing Gnocchi for Passover
Eggs & Dairy
Cheese Pie: Meal or Dessert? Here’s the Recipe ;)
Many years ago, my friend Ilana shared a recipe for an absolutely delicious cheese pie. It became traditional for us
French Onion Soup Au Gratin
French Onion Soup is a classic and makes for a perfect dinner on a cold winter’s night. It is decadent
Latkes 3 ways: Simple, Special & Spectacular… on Breakfast Television
The folks over at BT Montreal asked me to prepare latkes 3 ways: SIMPLE: The traditional potato latke SPECIAL: The
Mama Teresa’s Baked Panzarotti
“Panzarotti” are usually fried and “calzone” are usually baked, but I seem to recall the Mama who taught me how
Hubby’s Favourite Potato Latkes
If you celebrate Hanukkah, chances are you’ll be eating or frying up a batch or 12 of some version of
Baked Eggplant Parmesan
INGREDIENTS 2 medium eggplants, sliced lengthwise 1/4″ to 1/2″ thick 2 tbsp olive oil 1 c. flavoured tomato sauce 3/4
Best-Ever French Toast
INGREDIENTS 8 eggs 1 Tbsp vanilla 1⁄4 tsp. cinnamon Pinch nutmeg Pinch salt ( approx. 1/8 tsp) Zest of 1
Whole Wheat Chocolate Chip Pancakes
INGREDIENTS 1 c. whole wheat flour 1/2 tsp. salt 2 tsp. baking powder 1 egg 1 c. milk 2 Tbsp.
Whole Wheat Pancakes
INGREDIENTS 1 c. whole wheat flour 1/2 tsp. salt 2 tsp. baking powder 1 egg 1 c. milk 2 Tbsp.