When I first heard about Becel’s Plant-based Anything-Goes Cookie dough, I obviously had to try it before giving it my ‘seal of approval’. They developed this versatile dough recipe to…
For this morning’s LIVE for 5, I decided to prepare an apple crisp while chatting about the weekend and some upcoming GIVEAWAYS 🙂 For those of you who missed it, you…
A few weeks ago, a surprise showed up at my office. It was this fun gift pack from Van Houtte, reminding me that coffee can be used for more than just…
These easy-to-make oatmeal chocolate chip cookies always seem to be a hit. I’ve even gotten calls from Moms after my kids’ playdates asked them to get the recipe. Little did those…
Last year, my Mars-bar-obsessed daughter decided to be a Mars bar for the Jewish festival of Purim…and I indulged her by working together to make a Mars bar costume out…
As the holiday season fast approaches, we are already thinking about what to serve for our family celebrations. This delicious treat will work well at any celebration. I will point…
In honour of Father’s Day, I will share this recipe for my hubby’s favourite cake. Like all good recipes, this recipe has a story behind it: On a hot summer…
Just felt like sharing a recipe for an easy-to make dessert that you can serve at this time of year. It makes for a beautiful presentation and an extra-yummy…
INGREDIENTS Per serving: 1 frozen banana*, sliced in rounds 1-2 tablespoons chopped walnuts (optional) * to freeze: peel, wrap tightly in plastic wrap & freeze until firm METHOD Place frozen…