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Whole Wheat Pancakes


1 c. whole wheat flour 1/2 tsp. salt
2 tsp. baking powder 1 egg
1 c. milk
2 Tbsp. canola oil


  • Whisk together flour, salt & baking powder in a large bowl
  • In a separate large bowl, beat eggs, milk & oil until well combined
  • Add the dry mixture to the wet
  • Mix together just until well-blended
  • Cook on a griddle pre-heated to 375°

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