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Cajun Salmon


1 side of salmon
Cajun seasoning ( I use Paul Prudhomme Blackened Redfish Magic-Amazing!)


  • Preheat oven to 375°
  • Place salmon fillet on parchment-lined cookie sheet
  • Sprinkle with Cajun seasoning to taste (For half-half salmon, sprinkle only over half the salmon)
  • Bake at 375° for 20-25 minutes or until cooked through

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