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Vegetarian

Easy Carrot Soup

INGREDIENTS 2-3 Tbsp olive oil 1 large Spanish onion, chopped 2-3 cloves garlic, minced 6-8 large carrots, peeled, halved lengthwise
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Kale & Chickpea Soup

INGREDIENTS 1 large Spanish onion, chopped 2 cloves garlic, minced Salt & Pepper, to taste 1 medium- sized sweet potato,
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Lemon Dill Tuna Salad

INGREDIENTS 1 can tuna, drained 1 Tbsp low fat mayonnaise 1 Tbsp grainy (old fashioned) dijon 1-2 Tbsp chopped, fresh
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Baked Eggplant Parmesan

INGREDIENTS 2 medium eggplants, sliced lengthwise 1/4″ to 1/2″ thick 2 tbsp olive oil 1 c. flavoured tomato sauce 3/4
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Butternut Squash & Cauliflower Curry

INGREDIENTS 1⁄4 c. olive oil 1 large onion, diced 2 Tbsp minced garlic 2 Tbsp minced ginger 1 tsp cumin
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