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Brisket with Caramelized Onions

People are always asking how I prepare my brisket and when I tell them, they don’t believe it’s as simple as onions, salt & pepper.

The thing is…it really is THAT SIMPLE!

This is a perfect dish for the holidays or for any gathering with family and friends.

Have a look at this video to see how easy it is:

Bon Appétit!

Tanya

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4 Comments

  1. Thanks to Tanya, we use that recipe as well. It’s so easy and sooooo yummy!!!

  2. Hi Tanya . I tryed this recipe and it is reallly amazing . Thank you sooooo much . Joelle from Lowblaws .

    • Hi Joelle! I am so glad you liked it! I actually tried another great recipe to prepare it that I will be sharing soon! Have a great day!!!

  3. Thanks, Tanya. Please never take this video down. We use and follow your recipe every year, at least once a year. Happy Passover to you and your family.


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