INGREDIENTS
1 c. whole wheat flour
1/2 tsp. salt
2 tsp. baking powder
1 egg
1 c. milk
2 Tbsp. canola oil
3/4 c. chocolate chips
METHOD
- Whisk together flour, salt & baking powder in a large bowl
- In a separate large bowl, beat eggs, milk & oil until well combined
- Add the dry mixture to the wet
- Mix together just until well-blended
- Stir in chocolate chips
- Drop by tablespoonful on a griddle pre-heated to 375°
- When bubbles begin to form flip & cook a few minutes longer.
No comment yet, add your voice below!