St. Patrick’s Day offers a fun opportunity to have a little fun with the kids. Of course, the day is filled with green, so what better way to celebrate than with…
Last year, my Mars-bar-obsessed daughter decided to be a Mars bar for the Jewish festival of Purim…and I indulged her by working together to make a Mars bar costume out…
The folks over at BT Montreal asked me to prepare latkes 3 ways: SIMPLE: The traditional potato latke SPECIAL: The sweet potato latke and…SPECTACULAR. My brother’s idea of LATKE POUTINE…
“Panzarotti” are usually fried and “calzone” are usually baked, but I seem to recall the Mama who taught me how to make this recipe many years ago referring to it…
When it’s a pulled BEEF shoulder, that’s when! And SO easy to prepare 🙂 I actually used a recipe for “Beery Roast” by the FABULOUS Norene Gilletz of Gourmania…
One of our family’s greatest summer pleasures is berry picking. We love our strawberries, raspberries and blueberries and we also love our jam. I’ve always been intimidated by the whole…