Ingredients

• 1 c. dried apricots (sulfite-free), pitted
• Boiling water to cover

Method

• Place apricots in bowl
• Cover with boiling water,
• Allow to soak about 15 minutes
• Remove apricots with slotted spoon to processor, reserve water
• Process until a puree is formed
• Add some of the reserved water, a little bit at a time & puree until desired consistency is reached